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Travel Guide My Home In Annecy Get to know My Home In Annecy

Gastronomy in Annecy

The city of Annecy hosts several culinary establishement in order to give full satisfaction to gourmands and gourmets. Between modest traditional establishments or great gourmet restaurants not to be missed, impossible not to feast, regardless of your wallet.The proximity of the city of Annecy and the lake that bears the same name gives a kick start to one of the must-see activities in the area. The fish dishes are therefore diversified and we have seen all kinds of recipes concocted with shadows, trout and northern pike.The mountain is not outdone and advance several interesting dishes prepared with local products. Those who are finicky will immediately be seduced! Andouilles and cooked meats, cheeses and wines ... So many deliciousness to make the palates happy! Why do you think the arcade alleys of Annecy still look so sparkling? This is because they are decorated with numerous restaurants possessing their own style of cuisine. But all of them are in control in this area!At Mamie Lise, for example, you will be so much spoiled to the extent that you will not be able to get over it! Treat yourself to a feast by ordering typical traditional Annecy specialties such as onion gratin, homemade terrine, roasted diots or reblochon crusted feta cheese ... Mamie Lise will  make a fuss of you!For lovers of modern and authentic cuisine, go to 7367, a meeting place to taste oysters prepared in an original way: velvety mussels with chorizo, shells au gratin, etc. However, the house also serves good meat like the piece of beef Wagyu, a specialty whose leader is the only person to know the secret ...The cheese is also part of the staple food of the inhabitants of Annecy. For the unconditional regular visitors, do not go farther, you already have in front of you the fondue restaurant that shares only cheese dishes! The Fréti, a culinary brand already standing since 1974, is the only expert cheese plates. Come and appreciate the raclette, the tartiflette or the famous fondue, which is very special, incomparable among many others ... A real delight for cheese!